【キャンプ飯】ダイソーさんの焚き火台で遊んでみた!ファイアースタンド【ソロキャンプ】

【キャンプ飯】ダイソーさんの焚き火台で遊んでみた!ファイアースタンド【ソロキャンプ】

Bonfire Meat Made with Daiso’s Bonfire Stand Hello, this is Mochirisu. I’m camping and sleeping in my car because I want to eat delicious food outdoors. (*´ω`*) This time, I’m making campfire meat made with Daiso’s bonfire stand ! I bought the bonfire stand a while ago and have been waiting for it to be used. It’s finally time for a campfire ! The weather is getting warmer, and we’re planning a sunny camping trip this time! (It’s been a while!) It’s the perfect time for a bonfire, so I’m looking forward to enjoying it . You can also see the autumn leaves here and there, making it the perfect day for a drive. Just when I thought it would be perfect, the clouds start to look a bit… huh? Wasn’t it supposed to be sunny today? I encountered an unexpected rain shower(?). I was fretting over the weather, but I finally arrived at the campsite . It’s sunny, but it’s raining. Is this a fox wedding? No, I’m an unlucky rain woman. The leaves, so vibrant with the rain, are so beautiful! The registration was complete . I headed straight to my reserved spot . The surrounding trees were beautifully colored. It’s autumn, isn’t it? ✨🍂 I immediately started setting up the tent . The ground was easy to hammer the pegs into. Thankfully, the tent is set up. The one-touch tent is easy and convenient. It’s a bit chilly, as expected. I’ll be relying on my fluffy jacket again this year. Mochiri Sugurumi has also changed clothes . The red scarf I received last year will be very useful again this year. Warm and cozy! Since I arrived a little late, I had a light snack. It’s been a while since I’ve had it. Oops, I’ve been playing around looking for different fish (right?) Be careful, as they crumble easily, so I feel like this snack requires careful delivery. Shark…? This is probably shrimp. Oops, it’s been a while since I’ve had it, so I forgot about this delicious snack. 🤔 (It’s definitely crab) . It’s not too hot, but with a light jacket, it’s not too cold. A relaxing snack outside. It’s a lovely season… not too hot, but not too cold with a light jacket. Enjoying a relaxing snack outside. It’s a lovely season… The autumn leaves on the grounds are so beautiful, so I took a little autumn walk. It was still raining when I arrived at the campsite, so the leaves looked even more vibrant when wet. These mushrooms were growing on a wooden table provided by the campsite. They’re kind of cute lol. The autumn leaves at this campsite are so beautiful, it feels like the scenery is really showing off. Please bear with me as I enjoy the autumn scenery for a while. (*´ω`*) Daiso’s “Fire Stand” fire pit. A 100-yen shop selling a fire pit… I’m really impressed by Daiso’s development skills. The fire pit is just over 40cm in diameter. It appears to be a low-profile fire pit. The frame and fire bed are separate. The fire bed can be easily removed, making it easy to empty the ashes. The diameter exceeds 40cm with the frame, but the fire bed alone is only about 30cm. Be careful, as longer firewood may spill over. I’ll give it a try right away! Since the fire pit is quite low, it might be a good idea to have some insulation between the fire sheet and the fire pit on grassy areas. It ‘s always exciting to use a new fire pit for the first time (･ω･* 三 *･ω･) It’s quite a sight (*´ω`*) Since I finally got a new fire pit, I thought I’d play around with it a bit. I’ve got some long BBQ skewers. I’m going to use these to grill some meat over the fire, so I’ll do this… like this! I’m doing a great job of visualizing it . I’ve prepared some meat for roast beef. It’s a romantic chunk of meat. I sprinkle salt and pepper evenly over it (sorry, the focus isn’t quite right…). I’ll try to make the BBQ skewers as level as possible. It might be easier to skewer them along the tray containing the meat. Since the meat is heavy, I’ll put in two just to be safe. Being too greedy can easily lead to messing things up, so I’ll be extra careful. Finished. Now, let’s grill! No mistakes allowed. I carefully and gently bring the skewers level. Oh, by the way, the pegs supporting the skewers are Snow Peak Solid Stake 50s. By the time I was ready to grill the meat, it was already evening. It’s been a while since I’ve seen a sunset, since I’ve camped in the rain so much. I’m slowly cooking it over a low flame, but I wonder how it’s done? Oh? Doesn’t it look pretty good? (･ω･* 三 *･ω･) The color looks delicious! It already looks delicious lol! The heat is just right. It’s cooking slowly without burning. I’ve always wanted to try turning the meat around, huh? 🥰 I’ll pull it up for now. Doesn’t it look delicious? ? I sliced ​​the meat on the sides like the Brazilian dish “churrasco.” The inside is cooked just right and has a nice color. 😋 It was difficult to slice it upright, so I placed it horizontally lol. I arranged the sliced ​​meat on a plate. The chunk of meat wasn’t cooked through in the center yet, so I’ll continue grilling it. While the meat is cooking again, I make soup. It’s the season for delicious hot food! I’m surprised at the amount of vegetables I’ve prepared. The meat is being grilled over there. I’ve also prepared a sauce to pour over the meat. It’s a “Moryo Sauce,” a classic churrasco sauce. It’s a simple sauce made with chopped onions, bell peppers, carrots, and tomatoes, seasoned with olive oil, salt, and lemon juice. This time, I used sudachi citrus instead of lemon. I’ve been crazy about sudachi citrus lately. I made a soup with the leftover tomatoes. I tried to make it taste like minestrone soup. I used the all-purpose consommé soup base. With this, anything tastes good . I’ve simmered it slowly, and I think it’ll be a little longer. I’ll simmer it a little longer. The second round of meat was cooked to a nice colour (*´﹃｀*) It looked so delicious that I couldn’t help but snack on it , lol, it’s so good, so good✨ Meat grilled over a bonfire is incredibly tasty🤤 It’s not that expensive meat I bought at the supermarket (and it was discounted), but thanks to the bonfire it has a great flavour. I topped it off with plenty of the piping hot mole sauce I made earlier and let it soak in, and then added some soup, and tonight’s dinner is complete. Let’s eat right away (人´∀`*) The meat is so good (=ﾟДﾟ=)✨ It goes perfectly with the sauce…!? (･ω･* 三 *･ω･) The meat is delicious on its own, of course, but the sweetness of the vegetables and the sourness of the kusudachi make it even more delicious…! I’ll have the hot soup too. This steam makes me feel so warm and cozy . Yes, the soup is really tasty, and it’s getting quite cold outside, so it’s really warming… I know it’s a bit of a match-pump, but I’ll have a ice-cold highball . A quick review of Daiso’s fire pit. First of all, I’m amazed that you can buy that type of fire pit for just 1,000 yen. The advantage of its usability is that the frame and fire bed are separate, making it easy to clean. Also , it seems like you can do a lot with the frame. The only thing I’m concerned about is its size. It can’t be folded up for storage, so it takes up a lot of space. Going back to the beginning, it’s only 1,000 yen, so if the size isn’t a concern, I think it might be worth picking up. I didn’t have this type of fire pit before, so it felt like a novelty. I added some moryo sauce. This sauce really brought out the sweetness of the vegetables, and it was delicious. I almost had a pile of meat, but it was time for a meat feast, haha. New caption . Good morning. I woke up to a heavy downpour … They said it would be sunny again today… (The weather forecast) said it would rain heavily outside , so I turned back. I’m going to stay in and camp from the morning. I’ll warm up the meat I left over on purpose and warm up some soup while listening to the sound of the rain. I’m going to try making a sandwich with yesterday’s meat, it’s a little burnt💦 It looks delicious even in the morning. It’s delicious no matter when it looks like it. The meat is the best. What a nice cross section🤤 I didn’t just snack on it, I left it on the plate properly. It’s such a blessing to be able to put this much meat in a sandwich… A chunk of meat is not only romantic, it also increases happiness. I’ll add some sauce and the overflowing meat sandwich is complete. I received some adorable coffee from a viewer✨ Thank you very muchThey all have cute cat packagingI can’t decide which one to openThe delicious aroma of coffee spreads throughout the airIt’s raining outside, but having coffee at home is niceNot only is there excess meat spilling out, there’s even some that didn’t fit in the sandwichThis sight is full of happinessThe meat and bread are delicious✨To further increase the sense of guilt, I summoned Cheese-samaHe will become grilled cheese and aim to raise the bar of deliciousnessThe second round of sandwiches has begunYes , it’s definitely delicious. Breakfast at camp is fun because you can make something like this using leftovers from yesterday 😋 It’s raining, and the temperature has dropped below 8°C, so it’s a bit chilly. I need to start thinking about warm camp meals soon. I’d like to eat rice porridge or udon, and while eating meat, I think about my next camp meal (I always start thinking about my next meal at the end of breakfast) (If it gets colder, I’ll make oden and have udon with oden broth) It was delicious again this time! Thank you for the meal. Luckily the rain had stopped when we were packing up, but there was unexpected hail… Is it winter already? Are we preparing for winter camping…? I tried roasting marshmallows for the first time in a while, and they turned out great , didn’t they? (･ω･* 三 *･ω･) Thank you for watching!

以前購入したダイソーさんの焚き火台、
ファイアースタンド。
ようやく使ってみる事できまして😆✨

塊肉をクルクル、焚き火で焼いてみたかったんですよね(*´ω`*)
夢が叶いました笑

今回お邪魔した津黒高原キャンプ場さんの
HPはこちら！
https://www.tsuguro.jp/campsite/

【使用している道具】
・テント/ライダーズタンデムテント (DOD)
http://msm.to/EMHsP7J

・メッシュテーブル/マルチスタンド (尾上製作所)
http://msm.to/F9cqMcD

・調理で使用しているトング/クレーバートング(トーダイ)
http://msm.to/i27jhc

・お湯沸かしたクッカー/イージークックNS(PRIMUS)
http://msm.to/EvzIOKe

・調理用バーナー/レギュレーター ストーブ ST-310 (SOTO)
http://msm.to/ESvVFV3

・焚き火台の横に刺したペグ/ソリッドステーク50 (Snow Peak)
http://msm.to/AkBlDfK

・塊肉に刺した串/バーベキュー串 (GWHOLE)
http://msm.to/5dJSnxz

気になるキャンプ飯発信中！
▶️チャンネル登録していただけると
とっても喜びます！✨･:*+.(( °ω° ))/.:+
https://www.youtube.com/@mochirisu_camp
−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−
＊SNS＊
↓X:日常やキャンプ話呟きます
Tweets by 2525mocchi

↓Instagram:キャンプ飯や風景の写真多め
https://www.instagram.com/mochi.risu
−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−−− −
#キャンプ飯 #ファイアースタンド #ソロキャンプ #ダイソー #DAISO #100均 #シュラスコ #塊肉 #ローストビーフ #津黒高原キャンプ場 #岡山のキャンプ場 #キャンプ飯レシピ #キャンプ女子 #アウトドア #アウトドア飯 #キャンプ料理 #ソト飯 #キャンプ #もちりす #もちりすcamp #女子ソロキャンプ #料理 #簡単